From Alegar to Sarson’s: A History of Malt Vinegar

Reginald SmithMalt Vinegar, Uncategorized, Vinegar HistoryLeave a Comment

My article on the history of malt vinegar appeared in the 113th issue of Petits Propos Culinaires published by Prospect Books. Download below. Please cite as:

Smith, RD (2019). From Alegar to Sarson’s: A History of Malt Vinegar. Petits Propos Culinaires, 113, 95-119.

Additional recipes and info on malt vinegar are here

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